Happy Sylvester/New Year Eve, everyone!
Best wishes for the coming 2020! Our food this year is going to be in Scandinavian style, aka smorrebrod, I'll update with some pics later today.
Herring with onion and egg, beet root salad and apple, kraut, boiled potato slices, meat balls and mustard sandwiches
and two sorts of home-made oliebollen (one regular, one with raisins and apples). I always bake mine in the oven instead of deep-frying.
Happy New 2020 for all my readers! I love you, guys!